This recipe for basil yogurt sauce is from “Season Big Flavors, Beautiful Food” by Nik Sharma, a beautiful book with great recipes. Sharma also has a website A Brown Table, http://www.abrowntable.com/, and a blog at http://www.abrowntable.com/home. We came into a great deal of cut basil from a friend who was going to be away from […]
Also tagged basil, yogurtI should have included this recipe in webliminalblog long ago. Went looking for the recipe tonight. Made it and it was, always, delicious. Used any sort of white potatoes, not just new potatoes. I’ve modified the recipe to reflect what we did tonight. Lemon-Garlic Roast Salmon on New Potatoes Copyright 2007 Lynne Rossetto Kasper. All Rights […]
Also tagged potatoes, salmon, splendid tableI love almond flavored pastries, especially almond croissants, and have been intrigued by frangipane. SO I was especially happy to see a recipe for almond frangipane in Debra Madison’s book Seasonal Fruit Desserts: From Orchard, Farm, and Market. This recipe makes enough for two galettes or tarts, It keeps in the refrigerator for a week, […]
Also tagged almond frangipane, debra madisonI’ve been doing some baking using the recipes in Seasonal Fruit Desserts: From Orchard, Farm, and Market by Debra Madison. The recipes are excellent and I’ve been making some minor modifications, primarily using maple syrup instead of sugar. Here is the recipe for pastry that is just great as a pie crust or as the […]
Also tagged debra madison, galette, pie crustBeets are in season now and we’ve been getting some great ones from Blenhiem Organic Gardens at the Fredericksburg Farmers Market. Â Here’s a recipe for a salad of beets and oranges. It has a great marinade for the beets too. Citrus Marinated Beet Salad : The Broken Bread Tried a variation of this tonight. Less […]
Also tagged beet, orange, saladAfter requesting Yotam Ottolenghi’s book Plenty More: Vibrant Vegetable Cooking from London’s Ottolenghi I felt compelled to find a recipe and cook it. Since it is early July there are lots of eggplant available at our local farmers market, so I settled on Eggplant Cheesecake. His recipe is available online at Yotam Ottolenghi’s aubergine ‘cheesecake ‘ […]
Also tagged eggplantWe were going to a friend’s house to watch the Super Bowl and volunteered to bring chicken wings. Making them without frying was our challenge, This recipe does a pretty good job of producing wings that are baked but appear fried. The technique involves letting them sit for several hours uncovered in the refrigerator.. Really […]
Also tagged baked, chicken wings, food, RecipesThis is my most favorite recipe for summer 2014. I’ve made it many times and making it right now! I love the way the roasted tomatoes taste with the eggplant and the yogurt! Wonderful. Roasted Eggplant and Tomatoes with Tangy Cucumbers and Yogurt – Interesting recipe for baked eggplant, tomatoes, and pickles recipe eggplant cucumber […]
Also tagged cherry tomatoes, cucumber, eggplant, food, yogurtI was looking for a recipe for pita bread. When I found one from the Smitten Kitchen I just had to try it. I have so much confidence in the Smitten Kitchen recipes. Everything I’ve tried has been excellent. The link is http://smittenkitchen.com/blog/2009/03/pita-bread/ The recipe includes a whole-wheat option. Here is the text ” Pita Bread […]
Also tagged pita, smitten kitchenI like this recipe because it contains yogurt, and it is relatively easy to make. The complete recipe can be found at http://www.foodnetwork.com/recipes/aarti-sequeira/naan-indian-oven-baked-flat-bread-recipe.html Here is a portion of the recipe copied from the Web site. Ingredients 1 teaspoon active dry yeast 2 teaspoons sugar 2 cups all-purpose flour, plus more for rolling, see Cook’s Note* […]
Also tagged indian food, naan